Description

The name of this tea is not only perfectly descriptive of the tea but also a tongue twister!  Try saying it quickly over and over again!

This is a lightly aged Pure Purple Bud pick from the Jinggu area of Simao (Yunnan Province). The tea is fried (kill-green), withered and sun-dried like pu-erh tea (but without the rolling), allowing for a tea that be successfully aged in open air (like pu-erh tea).  This tea was aged from Spring 2015 until Spring 2018 in a warm and moist Jinggu warehouse in a large sack.

The light aging has given this tea an incredibly complex and unique plum flavor. It s sweet and fruity, but also ever so slightly sour in the mouth.  Very thick and soupy, this lubricates the mouth and throat with a pleasant fruitiness.  Can be steeped 5 to 7 times gong fu style, we recommend using 90-95C water.